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Chinese Chicken Teriyaki & Bok Choy Egg Rolls

Chinese Chicken Teriyaki & Bok Choy Egg Rolls

    The original recipe came from Nakano.  We have changed it up a bit to accommodate our client’s tastes. Makes 18 egg rolls Serving Size: 2 egg rolls ⅓ cup/79ml soy sauce ¼ cup/60ml  Seasoned Rice Vinegar 1 teaspoon roasted sesame oil 2 tablespoon...