by Joseph Yacino | Jun 26, 2017 | cooking, fort lauderdale personal chef, france, french, french cooking, palm beach personal chef, recipe, recipes, tarte tartin
There is some controversy as to how this divine dessert (tarte solognote) came about. Was it an accident (as so many kitchen wonders are) or was it just an improved upon recipe of the region? In any case it was made popular at by 2 sisters that ran the Hotel...
