greek meatballs with tzatziki
YaDa Chef’s In-home Mediterranean Adventure Menu brings sun-drenched coastal cuisine to your table with a carefully curated selection of fresh, vibrant dishes. Choose one starter (Greek lentil soup, refreshing watermelon soup, crisp fattoush, or classic Cyprus village salad), one main course (Moroccan roasted fish, roasted eggplant with sweet chermoula, Chicken Carcassonne, or Greek meatballs with spicy tomato sauce and tzatziki), and one dessert (light lemon olive oil cake or a citrus-marinated Mediterranean fruit parfait).
Perfect for intimate dinners, special occasions, or simply treating yourself, every course is prepared by professional personal chefs using quality ingredients and authentic Mediterranean inspiration. Customize to your preferences and enjoy a restaurant-quality experience without leaving home.
Four personal minimum $90 per person.
Salad/Soup (choose one)
Greek Lentil Soup (Fakes): brown lentil soup infused with aromatic garlic, onions, and bay leaves finished with red wine vinegar and olive oil
Watermelon Soup: cool crisp refreshing soup blending a base of fresh watermelon and tomato
Fattoush: salad of fresh chopped vegetables, crisp pita and tangy dressing
Cyprus Village Salad: traditional salad served with fresh tomato, green and red peppers, black olives and feta with red wine vinaigrette
Main Course (choose one)
Moroccan Roasted Fish: white fish roasted with spices, apricots and dates served with couscous
Roasted Eggplant with Cheese and Sweet Chermoula: eggplant mozzarella, pinenuts roasted and topped with sweet honey, garlic parsley and spices served with couscous
Chicken Carcassonne: boneless breast lightly browned and braised with onion, tomato, artichokes, and olives served with roast potato
Greek Meatballs with Spicy Tomato Sauce: ground meat filled with fresh herbs and spices, a side of picante tomato sauce and refreshing tzatziki, and rice
Dessert (choose one)
Greek Lemon Olive Oil Cake: light and airy lemon infused cake dusted with powdered sugar
Mediterranean Fruit Parfait: loaded with berries, watermelon, pineapple marinated in fresh citrus, layered with greek yoghurt, honey and topped with pistachios