by Joseph Yacino | Mar 22, 2022 | Recipes
YaDa Chef’s 2024 Passover Menu The following menus are for delivery. Restrictions, delivery fee (if applicable) and availability apply. We also provide in-house personal chef services. Call +1 954-367-9232 or + 1 561-285-7466 or email [email protected] for more...
by Joseph Yacino | Mar 15, 2022 | Recipes
There’s a story behind that bright orange handle. Not all coffee drinkers want the caffeine that comes with a cup ‘o joe. Plenty of people prefer decaf to cut back caffeine intake or simply because it’s later in the afternoon. Luckily, if you’re sipping coffee...
by Joseph Yacino | Feb 21, 2022 | Recipes
Sometimes the classics should just stay in the past, but this is not one of those times. This is a quick, easy and elegant dish you can serve anytime. You can make your own Worcestershire sauce, but why bother the original Lee & Perrins is gluten free...
by Joseph Yacino | Feb 8, 2022 | Recipes
Serves 4 2 pounds/900g chicken legs and thighs (substitute 4 boneless breasts-cut into 1” pieces) 1 tablespoon/15ml olive oil 4 pieces thick cut bacon cut into ¼ “/6.35mm pieces ½ cup/62g flour ½ teaspoon/2ml salt ½ teaspoon/5ml pepper 1pound/450g carrots, sliced...
by Joseph Yacino | Feb 8, 2022 | Recipes
2 pounds/900g of Tilapia, or other firm thin with fish fillets divided into 8 pieces 1 pound/450g of Feta cheese divided into 8 pieces 1 Tomato sliced thin 1 Cup/180g Black Olives sliced 1 bunch of parsley chopped Juice of one lemon Olive oil Salt and pepper...
