by Joseph Yacino | Jul 8, 2017 | asthma, benefits of food, cancer, fish benefits, fort lauderdale personal chef, health benefits, palm beach personal chef, seafood
Researchers worldwide have discovered that eating fish regularly – one or two servings weekly – may reduce the risk of diseases ranging from childhood asthma to prostate cancer. Fish is low in fat, high in protein and an excellent source of omega 3 fatty...
by Joseph Yacino | Jul 5, 2017 | apple, apple cider, apple juice, apples, fort lauderdale personal chef, palm beach personal chef
In North America (the USA and Canada) we have a drink that is much loved called apple cider. Go anywhere else in the world and it will be known as unfiltered/natural apple juice. Cider is what you get at a pub and goes great with a “ploughman’s lunch”. It is...
by Joseph Yacino | Jul 5, 2017 | butter, croissant, fort lauderdale personal chef, french, french cooking, julia child, palm beach personal chef, recipe
Croissants to me are the most decadent of morning pastries. In my mind I drift back to walking in the 5th arrondisiment on the rue Mouffetard and discovering L’essentiel Mouffetard and their most delectable croissants au beurre (butter croissants). This recipe...
by Joseph Yacino | Jul 5, 2017 | cocktail party, fort lauderdale personal chef, miami beach personal chef, miami personal chef, palm beach personal chef, party, party planning
Step-by-Step Tips and Planning Strategies For Your Next Cocktail Party Have you ever wanted to throw a successful cocktail party like the one you see in the movies, but are not quite sure how to do it? Do you think you do not have the time or the money for one of...
by Joseph Yacino | Jul 5, 2017 | cocktail party, fort lauderdale personal chef, miami beach personal chef, miami personal chef, palm beach personal chef, party planning, recipe, recipes
Setting the Mood Lighting Keep the lighting low, not so low you cannot see, unless you are looking for that “nightclub” feel. Everyone wants to be able to see what they are eating and drinking. Cleaning Before and After Relax, this is a fun thing! ...
by Joseph Yacino | Jul 5, 2017 | cabbage, chou farce, fort lauderdale personal chef, palm beach personal chef, recipe, stuffed cabbage, vegan, vegetarian
Be sure your barley and split peas are cooked prior to beginning this recipe. To save time, you can cook your barley in a pressure cooker or use ‘quick barley’. Ingredients: 1 large head of cabbage 1/2 cup barley/118 ml/78g, cooked (other grains can be used such as...
