What you will need:

3 cups/750ml soy, OR rice, Or other milk

1/2 cup/100g sugar (for more nutrients, use evaporated cane sugar)

1/2 teaspoon vanilla extract

salt

This is what you do:

Mix your “milk” and sugar in a saucepan and cook over medium heat stirring constantly.

You will stir until reduced by half.

Remove from heat.

Add your vanilla and a pinch of salt and mix well.

Cool before using.