
Blog
Discover delicious, chef-curated recipes from YaDa Chef, a personal chef service, in Jensen Beach, Hutchinson Island, Stuart, and Port Saint Lucie Florida. Explore fresh, creative dishes that bring gourmet dining to your home!
Old Fashion Sunday Roast Chicken Recipe
It seems that the concept of sitting down to a nightly meal with the family has gone the way of the Model T Ford for many families. It was not that long ago that the entire family gathered around the kitchen table, with no television on or phones, and ate. Along...
Christmas Cake Recipe (Polish)
3 cups/360g all-purpose flour 2 cups/400g granulated sugar 2 teaspoons/14g/10ml baking soda 1 teaspoon/1.9g/5ml allspice 1 teaspoon/2.6g/5ml cinnamon 1 teaspoon/1g/5ml nutmeg 1 teaspoon/2.1g/5ml cloves 1 teaspoon/6g/5ml salt 2/3 cup/151g butter or margarine 2...
Fresh Herbs and Tomato Crostini Recipe
1/4 cup/60ml olive oil 2 garlic cloves, pressed 1 French bread baguette, cut into 1/4 inch/6.35mm thick slices 3 tablespoons/45ml fresh lemon juice 2 tablespoons/30ml olive oil 1/4 teaspoon/1ml salt 1/8 teaspoon/.5ml pepper 1 large tomato, finely chopped 3/4 cup/37g...
Are Cracked Eggs Safe?
Is a cracked egg ever safe to eat? What you must know. Egg's shell and membrane work to protect the inside from harmful bacteria With the high price of eggs right now, it can be disheartening to open the carton at home and see that one or two of the eggs have cracked...
Polish Pickled Beets Recipe
Pickled Beets . Serves up to 8 . 3 cups/1.124 pounds/510g/6 medium beets, roasted and peeled* 1 tablespoon/15ml fresh grated horseradish 8 whole cloves 1 cups/250ml white vinegar 2 tablespoon/30ml sugar 2 teaspoons/10ml YaDa Chef Maya Natural Sea Salt . In a large...
Pastes that put the Pizzaz in your Plate
It is grilling season again. One of the biggest problems is over-cooked under seasoned meat, fish and vegetables. That and everything soaked in ooyie gooyie red stuff be it “BBQ” sauce or ketchup. We find that quick pastes or “wet rubs” both flavour and help your...
Ring in the New Year with Good Luck Foods from Around the World
YaDa Chef celebratory foods; as we enter a new year, it seems that the world shares the belief that certain foods bring good luck and prosperity. Each culture has a unique spin on these good-luck foods. The wonderful thing is that the availability of ethnic...
Gluten Free Almond Flour Chocolate Chip Cookies
Almond flour is the secret ingredient in these crisp and tender chocolate chip cookies. For chewiest cookies, enjoy these warm from the oven. If you prefer them a bit crisp, wait until they've cooled before biting into one (or several). Store any remaining cookies at...
“Quick Soda Bread” Gluten Free Dairy Free Recipe
A variation on Jacques Pepin’s recipe. . Normally traditional Irish Soda Bread is made with a mixture of white and whole wheat flour along with baking soda and buttermilk. When I was experimenting with Gluten free/dairy free recipes I ran across this and thought it...
Pecan Pumpkin Glazed Donuts Recipe
Pecan Pumpkin Glazed Donuts: The winter is't the only time to enjoy pumpkin. Paired with a cup of coffee, you will be smitten over the spicy, sweet, glaze and crunchy pecan topping. . Pecan Glazed Pumpkin Baked Cake Doughnuts (gluten free, soy free and vegan) . Makes...
Rustic Semi- Sourdough Sandwich Bread
makes 1 very large loaf 1 1/2 cups/375 ml warm water (110F/43C) 1 tablespoon/15 ml active dry yeast (about 1 packet) 1 tablespoon/15 ml sugar plus some for sprinkling 1/2 cup/82.5 grams if it's active and bubbly, and 125 grams if it's flat and fully...
Swedish Braised Red Cabbage/Bräserad rödkål Recipe
While the goose is cooking start on the cabbage. This is a red cabbage dish. Red cabbage takes much longer to cook than it's green or white cousin. . 4 Tablespoons/60g unsalted butter 2 Large red cabbages cored and thinly sliced 1 Onion, grated 2 Tablespoons/30ml...
Roast Goose Recipe
Whose making goose today? . Christmas is coming the geese are getting fat. We've all heard the this Christmas carol. Having goose at Christmas time used to be a staple and slowly gave way in the to the Christmas turkey. If you have never had goose give it a try, be...
Stuffoli (Italian Honey Balls)
This is a traditional Neapolitan dish of deep fried balls of dough about the size of marbles. Crunchy on the outside and light inside, struffoli are coated with honey and sprinkled with nonpareils. 3 large eggs 1 tablespoon/15ml/14g butter, softened 1...
The History of ‘The Twelve Days of Christmas’
The song, "The Twelve Days of Christmas" is an English Christmas carol. From 1558 until 1829, Roman Catholics in England were not permitted to practice their faith openly. Someone during that era wrote this carol as a catechism song for young Catholics. It has two...
The Christmas Food and Drink you Must Avoid Pouring Down The Sink
Christmas is almost here, and with it, the abundance of food and drink that we stock up on to indulge with friends and family. However, its often impossible to finish it all, and we are inevitably left with Christmas leftovers. Whether it's fatty meat residue or...