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For a limited time, we are offering a superb discounted dinner for two, which includes your own chef to prepare and serve a starter salad, main course, and dessert.  You choose from a special menu created specifically for this great deal. Then...   One of our Personal...

  Quinoa dates back three to four thousand years ago when the Incas first realized that the quinoa seed was fit for human consumption. According to WHFoods quinoa “was the gold of the Incas” because the Incas believed it increased the stamina of their...

American muffins are referred to baked breads in small tins while “English” Muffins are oven-baked, then cooked in a griddle.   The word Muffin likely derives its name from the an Old German word Muffen, the plural of Muffe meaning a small cake.     The Muffin...

This Passover, sit back, relax and let YaDa Chef do it all. We are your Passover personal chef, making the holiday easy for you.   For pricing and options, call +1 954 367 YADA (9232) or email us at info@yadachef.com. Below are a few sample menus.   Ashkenazi –...

Even top chefs once had to learn the basics of cookery. Good Food brings you the must-know skills that will take you from nervous novice to confident cook...   We've put together a top five list of key skills that every beginner cook should know in order to gain...

  Chocolate and mint were meant to be together. It’s Chocolate Mint Day! Most people agree that mint and chocolate were made for each other. A burst of refreshing peppermint, spearmint, or crème de menthe combined with the smooth, rich taste of chocolate is a truly...

  John F. Kennedy | Bay Scallop Chowder "Soup was a dish close to the heart of President Kennedy, since it gave him an opportunity to be served the fish for which his New England background had given him a special appreciation." Author Notes: My family celebrates...

  Presidents’ Day, officially Washington’s Birthday, in the United States, holiday (third Monday in February) popularly recognized as honouring George Washington and Abraham Lincoln. The day is sometimes understood as a celebration of the birthdays and lives of all...

Chili peppers nutrition facts Chili peppers, despite their fiery “hotness” are one of very popular spices known for medicinal and health benefiting properties. The chili is actually a fruit pod from the plant belonging to the nightshade family of Solanaceae, within...

** Note, you can stuff any white fish filet with crab meat.  Before buying crab, note that there are four grades of meat. In order of expense, they are: Jumbo lump crab meat, the largest, snow-white lumps. Lump/backfin crab meat, the same color, flavor and texture of...

  by CAROLYN ROBBINS  Last Updated: Oct 03, 2017 The creamy, yellow flesh of orange sweet potatoes is a familiar comfort, while a lump of purple tuber might look a little out of place at your dinner table. Purple sweet potatoes, also known as Okinawan potatoes, share...

These old-fashioned Molasses Bar Cookies are the ultimate comfort treat — soft, chewy, warmly spiced, and finished with a simple vanilla glaze. Made with pantry staples and ready in under an hour, they’re perfect for afternoon snacks, lunchbox treats, holiday baking,...

Cool, Creamy, and Irresistibly Minty: Homemade Peppermint PattiesIf you love the classic combination of smooth dark chocolate and refreshing peppermint, these Homemade Peppermint Patties are about to become your new favorite treat! Better than store-bought, these...

Craving a refreshing, fruity dessert that’s healthy and easy to make? This Peach Frozen Yogurt is the perfect solution! Made with just a few simple ingredients and ready in minutes, it delivers bright peach flavor with a creamy, tangy twist — all without an ice cream...

  This incredibly moist, spiced vegan carrot cake is loaded with shredded carrots, raisins, walnuts, and warm spices — yet completely dairy-free! Topped with a tangy vegan “cream cheese” frosting, it’s a show-stopping dessert that everyone at the table will love,...

  Take your pizza night to a whole new level with this elegant Mediterranean Pizza with a Twist! Instead of traditional tomato sauce and mozzarella, this gourmet pie features a creamy sour cream cucumber sauce base, flaky salmon loaf, briny capers, tangy feta,...