Celebrate National Whiskey Sour Day (or any day!) with this iconic cocktail. The Whiskey Sour is a beautifully balanced mix of bourbon, fresh lemon juice, and simple syrup. Tart, slightly sweet, and incredibly refreshing — it’s a true classic that never goes out of style.
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INGREDIENTS IN THE WHISKEY SOUR COCKTAIL
.75 oz Fresh lemon juice
.75 oz Simple syrup (one part water, one part sugar)
1.5 oz Bourbon
Garnish: Cherry and/or lemon wedge (optional)
Glass: Rocks
.75 oz Simple syrup (one part water, one part sugar)
1.5 oz Bourbon
Garnish: Cherry and/or lemon wedge (optional)
Glass: Rocks
HOW TO MAKE THE WHISKEY SOUR COCKTAIL
Add all the ingredients to a shaker and fill with ice. Shake, and strain into a rocks glass filled with fresh ice. Garnish with a cherry and/or lemon wedge if desired.
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