by Joseph Yacino | Nov 17, 2018 | Recipes
Sweet, savory, and perfectly caramelized salmon baked in foil – a quick and impressive dinnerBaked Honey Garlic Salmon (Photo: YaDa Chef)This Baked Honey Garlic Salmon is everything you want in a weeknight dinner: tender, flaky salmon coated in a sticky-sweet honey...
by Joseph Yacino | Nov 10, 2018 | Recipes
Molten, caramel-filled chocolate-free lava cakes – rich, gooey, and irresistibly decadentDulce de Leche Lava Cakes (Photo: Eric Wolfinger / YaDa Chef)These Dulce de Leche Lava Cakes deliver everything you love about classic lava cake — a warm, tender exterior with a...
by Joseph Yacino | Nov 1, 2018 | Recipes
Bright, herbaceous Mediterranean salad loaded with fresh herbs, crisp vegetables, and tangy fetaTabbouleh Salad with Feta (Photo: YaDa Chef)This Tabbouleh Salad with Feta is a refreshing twist on the classic Lebanese bulgur salad. Packed with parsley, mint, juicy...
by Joseph Yacino | Oct 30, 2018 | Recipes
Figs nutrition in the Muslim holy book called the tin fruit has many health benefits for the human body. Figs in latin name called Ficus carica L is a type of plant that originated from West Asia. This fruit contains a lot of sugar in large quantities, and also...
by Joseph Yacino | Oct 29, 2018 | Recipes
Your grandma and the Scots ate oats because they are inexpensive and grow anywhere. We eat it for its taste and nutrition and many other benefits. It’s on our list of Power-foods that I eat regularly. It’s really true what the cereal TV...
by Joseph Yacino | Oct 28, 2018 | Recipes
Here’s why parents shouldn’t freak out just yet DAVID MEYER October 25, 2018 Remember a couple months back when an advocacy group found what it called “a hefty dose” of glyphosate, the active ingredient in weedkillers such as Roundup, in a wide range of...