by Joseph Yacino | Oct 28, 2018 | Recipes
Hearty, homemade gift idea – colorful layers of beans, barley & spices for a Southwestern classicSouthwestern Three-Bean & Barley Soup Mix (Photo: YaDa Chef)Looking for a thoughtful, edible gift that’s as beautiful as it is delicious? This Southwestern...
by Joseph Yacino | Oct 26, 2018 | Recipes
When we fire up our barbecues seeking that aromatic smoky and charred flavor, most people don’t consider one of the most sustainable and healthy fish for a grilling candidate; the sardine! A summer favorite, sardines are found all over Europe but have been expanding...
by Joseph Yacino | Oct 26, 2018 | Recipes
(NaturalNews) Apple cider vinegar is often looked upon by natural wellness enthusiasts as a panacea for all good things. Taking a tablespoon or two of it every day is said to cure everything from gout to allergies and more. It’s said that it is important...
by Joseph Yacino | Oct 18, 2018 | Recipes
Mizeria (pronounced mee-ZAIR-ee-ah) is a beloved traditional Polish cucumber salad that brings back memories of summer days at grandma’s house. The name means “misery,” but don’t let that fool you — this light, creamy, and tangy dish is pure comfort. Crisp cucumbers...
by Joseph Yacino | Oct 15, 2018 | Recipes
Warm, cinnamon-swirled single-serve coffee cake ready in under 2 minutes — the ultimate quick treatCoffee Cake in a Mug (Photo: YaDa Chef)Craving coffee cake but don’t want to bake a whole pan? This Coffee Cake in a Mug is your answer. Soft, tender cake with a sweet...
by Joseph Yacino | Oct 12, 2018 | Recipes
Sweet, salty, crunchy Halloween treat with caramel-coated popcorn, peanuts & apple chipsApple & Peanut Monster Popcorn (Photo: YaDa Chef)Just in time for Halloween! This Apple & Peanut Monster Popcorn delivers the perfect sweet-salty crunch. Freshly...