by Bryan Daniel | Sep 27, 2024 | Recipes
These easy and tasty muffins are a glorious way to start any day. They combine the great taste and chewy texture of carrots with the wonderful flavors of apple, raisins, coconut, walnuts, and cinnamon.” 2 cups/250g all-purpose flour 1 1/4 cups/240g white...
by Bryan Daniel | Sep 27, 2024 | Recipes
The history of the Yorkshire pudding is shrouded in mystery, the national dish of Roast Beef and Yorkshire Puddings is recognized across the world but its origins are virtually unknown. The origin of the Yorkshire pudding is, as yet, unknown. There are no cave...
by yadachef | Aug 26, 2024 | Recipes
The original recipe came from Nakano. We have changed it up a bit to accommodate our client’s tastes. Makes 18 egg rolls Serving Size: 2 egg rolls ⅓ cup/79ml soy sauce ¼ cup/60ml Seasoned Rice Vinegar 1 teaspoon roasted sesame oil 2 tablespoon...
by Joseph Yacino | Aug 13, 2024 | Recipes
You can ask your butcher for chicken cutlets, but it is a waste of money. It takes by seconds to do it yourself. Serves 4 4 boneless/skinless chicken breast 2 large eggs 1 ¼ cups/284ml rice crumbs 3 tbsp/45ml parsley, chopped 2 tsp/10ml chopped fresh oregano 1...
by Joseph Yacino | Aug 7, 2024 | Recipes
Cutting the steak into thin slices before cooking dramatically cut the cook time down. This is a wonderful “meal in a pot”. It is great for a quick weeknight meal and easy to double or triple if you have a crowd. Serves: 4 Ingredients 1 ¼ pounds/565g flank...
by Joseph Yacino | Jul 29, 2024 | Recipes
You will need Serves 4 1 cauliflower, cut into florets (stalks and all!) 1 broccoli, cut into florets (stalks too) 400ml water 100g rice flour 200g plain flour 1 teaspoon old bay seasoning 1 teaspoon baking powder Pinch salt 1l vegetable oil, to fry For the...
